Cooking Instruction

1. In a bowl, mix soya flour, whole wheat flour, baking powder, baking soda, and salt.
2. Add yogurt and olive oil, then mix well. Gradually add water and knead into a soft dough.
3. Cover and let it rest for 15 minutes.
4. Preheat the oven to 200°C (400°F).
5. Roll out the dough into a round pizza shape (about ½ inch thick).
6. Place it on a greased baking tray and bake for 5-7 minutes until slightly firm.
7. Spread tomato sauce over the pre-baked crust. Add cheese, onions, capsicum, tomatoes, and black olives.
8. Sprinkle oregano and chili flakes. Drizzle with olive oil. Bake at 200°C (400°F) for 12-15 minutes or until the cheese melts and the crust turns golden brown.
9. Remove from the oven, slice, and serve hot.